Discover our curated selection of single-origin, small-batch chocolates — each one a testament to three generations of craft.
Bold, intense flavors of dark berry and toasted almond with a velvety finish. Our flagship bar.
Rare, complex notes of red wine, cedar, and caramel. A collector's edition from our heritage trees.
Bright citrus and red fruit notes in a creamy milk chocolate. A tropical symphony in every bite.
Naturally pink chocolate with wild berry tartness and a smooth, sweet creaminess. Naturally colored.
Ceremonial-grade Japanese matcha swirled through silky Ecuadorian white chocolate. Umami delight.
Six miniature bars from our world tour. A tasting journey across the globe's finest cacao regions.
Made from the first harvest of the season. Floral honey notes with a rustic, earthy backbone.
Our take on a timeless classic. Rich butter and cocoa notes with a delightful nutty undertone.
Our most intense bar. Tobacco, dark cherry, and dark plum with an elongated, luxurious finish.
Twelve bars from our finest estates, presented in a handcrafted wooden box. The ultimate gift.
Ruby chocolate infused with single-origin Colombian espresso. A bold, energizing indulgence.
Delicate rose petals and wild raspberry folded into smooth white chocolate. Floral elegance.